Bailey's industrial oil and fat products volume 2 Edited by Y. H. Hui edible oil and fat products: oils and oilseeds /
Contributor(s): Hui, Yiu H [ed.] | Bailey, Alton Edward [ed.]
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Material type: 
BookPublisher: New York : Wiley, c1996Edition: 5th. ed.Description: xxiv, 708 p. : fotos, gráfs., tablas ; 24 cm.ISBN: 0471594261.Subject(s): APLICACIONES | COMERCIO | AROMAS | CALIDAD | ALMACENAMIENTO DE ALIMENTOS | ELABORACION DE ALIMENTOS | ANALISIS DE ALIMENTOS | VALOR NUTRITIVO | PROPIEDADES FISICAS | PROPIEDADES QUIMICAS | ACEITES VEGETALES | REFINACION DE ACEITES COMESTIBLES | COMPOSICION QUIMICA | OLEAGINOSASOther classification: H899
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Biblioteca Central Hemeroteca | Biblioteca Central Hemeroteca | 665.1, H899 (Browse shelf) | Available | 37107 |
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