Bailey's industrial oil and fat products volume 3 Edited by Y. H. Hui edible oil and fat products: products and application technology /
Contributor(s): Hui, Yiu H [ed.] | Bailey, Alton Edward [ed.]
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Material type: 
BookPublisher: New York : Wiley, c1996Edition: 5th. ed.Description: xxv, 567 p. : fotos, gráfs., tablas ; 24 cm.ISBN: 047159427X.Subject(s): ANTIOXIDANTES | ALIMENTOS PARA ANIMALES | ALMACENAMIENTO DE ALIMENTOS | CONTROL DE CALIDAD | ANALISIS DE ALIMENTOS | PRODUCTOS ALIMENTICIOS | GRASAS COMESTIBLES | ACEITES COMESTIBLES | FRITURA | ALIMENTOS DIETETICOS | EMULSIONANTESOther classification: H899
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Referencia
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Biblioteca Central Hemeroteca | Biblioteca Central Hemeroteca | 665.1, H899 (Browse shelf) | Available | 37108 |
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