000 | 01889cam a2200349 a 4500 | ||
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001 | 00005101 | ||
003 | AR-BaUFI | ||
005 | 20141030152224.0 | ||
008 | 980902s1979 xxu||||| |||||||||||eng|c | ||
020 | _a0815507798 | ||
040 | _aAR-BaUFI | ||
044 |
_axxu _cus |
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080 | 0 | _a639.2 | |
084 | _aW337 | ||
100 | 1 |
_aWatson, A. Shaw _d1919- _914687 |
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245 | 0 | 0 |
_aAquaculture and algae culture : _bprocess and products |
260 |
_aPark Ridge, NJ. : _bNoyes, _c1979 |
||
300 |
_a310 p. : _bgráfs. ; _c23 cm |
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490 | 0 |
_aFood technology review _v53 |
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650 | 7 |
_aPRODUCCION _2EIT |
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650 | 7 |
_aPISCICULTURA _2SP _920494 |
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650 | 7 |
_aOSTRICULTURA _2SP _920312 |
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650 | 7 |
_aCRIA DE CRUSTACEOS _2SP _916989 |
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650 | 7 |
_aALGICULTURA _2SP _915466 |
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650 | 7 |
_aACUICULTURA _2EIT _915334 |
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786 | 1 | _oAIG | |
942 |
_fBKS _n0 |
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985 | _aIQ | ||
986 | _as | ||
997 | _aMONOGRAFIA | ||
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