Justo a tiempo = just in time : la técnica japonesa que genera mayor ventaja competitiva
By: Hay, Edward J.
Contributor(s): Cárdenas, Margarita [tr.].
Material type: BookPublisher: Bogotá : Norma, c1989Description: viii, 247 p. : il., tablas ; 21 cm.ISBN: 9580408033.Subject(s): PRODUCCION PARA UN MOMENTO DADO | CONTROL DE PRODUCCIONOther classification: H4121Item type | Current location | Home library | Call number | Status | Date due | Barcode |
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Libros de Estante de Entrada | Biblioteca Central | Biblioteca Central | 658.523, H4121 (Browse shelf) | Available | P28447 |
Título original The just-in-time breakthrough : implementing the new manufacturing basics